Diploma in Agriculture (Plant Science)

Diploma in Plant Science course is based on the job required to be performed by a middle level agriculture technician in different institutions of Nepal. Diploma in Agriculture course extends over 3 years which is divided into 6 semesters. The first year focuses on basic sciences and fundamental subjects, the second year on agriculture, soil management and conservation, community development and running a farmer field school, and the third year is given to cover the other agriculture related subjects and to the application of learned theory and skill development within comprehensive practice settings in both agriculture related institutions and communities.

  • To provide technical knowledge and skills in different aspects of agriculture, horticulture and plant protection with community development and entrepreneurship.
  • To produce quality human resources to provide technical and managerial services in public and private agriculture sector
  • To develop competency in agriculture related enterprises
  • To provide extensive field-based experiences to meet specific and growing needs of different agriculture and horticulture stakeholders.

Entry Eligibility: SEE pass (Must obtain 1.6 GPA) or equivalent.

Admission Criteria: On the basis of merit list in the entrance examination administered by CTEVT (allotment of quotas will be as per the CTEVT rule)

पुर्ण शुल्क जम्मा रु.: ८६,०००।००

सहुलियत शुल्क जम्मा रु.: ४५,०००।००

3 YEARS (6 SEMESTERS)

Course Structure

  • Nepali

  • English I

  • Mathematics I

  • Physics I

  • Chemistry I

  • Zoology I

  • Botany I

  • English II

  • Mathematics II

  • Physics II

  • Chemistry II

  • Zoology II

  • Botany II

  • Computer Application

  • Fundamentals of Horticulture

  • Agro-metrology and Environmental Science

  • Irrigation, Farm Mechanization and Farm Structure

  • Fundamentals of Agronomy

  • Agriculture Entomology

  • Fundamentals of Soil Science

  • Introductory Animal Husbandry

  • Soil Fertility Management

  • Cereal Crop Production

  • Plant Pathology and Mushroom Cultivation

  • Vegetable and Spice Crop Production

  • Fundamentals of Aquaculture and Fisheries

  • Agri-Economics and Farm Management

  • Industrial Crops

  • Medicinal Plants and NTFP

  • Grain Legumes and Oilseed Crops

  • Fruit Crop Production

  • Post-Harvest Technology

  • Agriculture Extension and Communication

  • Agribusiness, Marketing and Cooperative

  • Ornamental Horticulture

  • Seed Technology

  • Elementary Agriculture Statistics

  • Social Mobilization and Community Development

  • Entrepreneurship Development

  • Internship (Farm Practice Training)